Written by Rumbidzai Mashavave In 2014, I was part of a Healthy Urban Environments: Participatory Approaches in Improving Food Sovereignty in Urban Communities Participatory Action Research training project. It was facilitated by Training and Research Support Centre (TARSC) In collaboration … Continue reading it takes 1 peri-urban farmer to think,collaborate & act circular.
Written by Rumbidzai Mashavave The transition to a circular economy in the food system improves nutrition-related health outcomes. Globally nutrition imbalances are a cause for concern. Obesity has been largely dominant in middle-high income countries, while micronutrient deficiencies have been … Continue reading Nutrition Surveillance- Do we collect the RIGHT information for public health?